For 15 People Ingredients - One big onion - 1/2 small can tomato paste - One cup green peas - One cup diced cauliflower - One cup cut green beans - One bell pepper - 2 carrots - 2 russet potatoes - Ginger garlic paste 1/2 tsp - Pav bhaji masala 2-3 tbs - One green chilly - Cilantro - Butter half a stick Recipe: - In a pressure cooker, cook all vegetables. 1/2 cup water. 3 whistles. - Boil potatoes separately - Cut onions in small pieces - Heat butter, add onion. Let them become golden brown. Add tomato paste. Add ginger garlic paste. Cook for a min. Add half masala. - Add vegetables and mash them. Skin boiled potatoes. Add to all vegetables. - Top with cilantro. - If too thick add water. Add salt and remaining masala per taste. - Garnish with raw onion, cilantro and lime juice.